Soft, flaky, and wholesome Wheat Parotta, made from 100% whole wheat flour perfect for a healthier, delicious meal. Just heat and serve! Read more
Enjoy the goodness of Wheat Parotta, a healthier twist on the classic layered flatbread. Made from 100% whole wheat flour, this parotta is rich in fiber, soft on the inside, and crispy on the outside. With its signature flaky layers and authentic taste, it's the perfect choice for a wholesome meal. Pre-cooked and frozen for convenience, it’s ready in minutes—just heat and serve with your favorite curries, chutneys, or yogurt.
✅ Product Highlights:
✔ 100% Whole Wheat – A healthier, fiber-rich alternative.
✔ Soft & Flaky Layers – Light, crispy, and delicious.
✔ Pre-Cooked & Frozen – Quick and easy to prepare.
✔ No Preservatives – Made with fresh, natural ingredients.
✔ Perfect Pairing – Enjoy with curries, chutneys, or grilled dishes.
🍽️ How to Use:
1️⃣ Heat on a tawa or pan for a few minutes until golden brown.
2️⃣ Flip and cook until crispy and flaky.
3️⃣ Serve hot with your favorite side dish.
🕒 Shelf Life:
Store frozen for up to 3 months.
Consume immediately after thawing for the best taste.
📦 Packaging:
Hygienically packed for freshness.
Available in packs of 5, 10, or family-size options.
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